Commercial Pipi Fishery
For information on the Recreational Pipi Fishery, click here.
Draft Fisheries (Victorian Pipi) Notice 2017 released for consultation
Stakeholders are invited to provide comment on the draft Draft Fisheries (Victorian Pipi) Notice 2017 (draft Notice).
The draft Notice proposes a set of management arrangements for the commercial harvest of pipis in Victoria by eligible Fishery Access Licence (FAL) holders. The proposed arrangements provide an opportunity for commercial fishers to access the fishery in a sustainable manner until the Victorian Pipi Fishery Management Plan (the Plan) is finalised and implemented.
Only FAL holders who have harvested 1 tonne, or more, between 1 January 2012 and 31 December 2016 will be able to fish for pipi under restrictions as specified in the information page .
These are interim arrangements only. Management arrangements and the determination of longer term access entitlements in the fishery will be guided by the Plan, which is currently under development.
The draft Notice does not propose to change the rules that govern the recreational harvest of pipis.
Please provide your comments on the draft Notice in writing by 31 August 2017 to Dr Sonia Talman, Principal Policy Analyst, at GPO Box 4509, Melbourne VIC 3001 or firstname.lastname@example.org.
Information about Pipis in Victoria
Pipi is the common name given to the small bivalve, Donax deltoides, which is found on high-energy sandy beaches in the intertidal zone.
The Victorian fishery covers the entire Victorian coastline, with the exception of Port Phillip Bay and Marine National Parks where shellfish cannot be harvested in the intertidal region. However, the fishery is only currently open at Discovery Bay (targeted primarily by commercial fishers) and Venus Bay (primarily a recreational fishery).
A number of licence classes are authorised to harvest pipi for commercial purposes, however, a majority of the harvest to date has been taken under the non-transferable Ocean Fishery Access Licences (OFAL). Fishers primarily use dip-nets to harvest pipis.
Current management arrangements
The Fisheries (Victorian Pipi) Notice, which has been in place since 2013, details the current management arrangements for this fishery. This includes closures (with Discovery Bay and Venus Bay remaining open to fishing), a size limit of 35 mm and a requirement to prior-report fishing activity.
Areas open for commercial fishing
The open area in south west Victoria at Discovery Bay extends for approximately 20 kms west of Suttons Rocks to the South Australian border.
There are three open areas at Venus Bay, east of Inverloch. The area closest to Inverloch commences approximately 2 kms east of the Venus Bay township and extends approximately 12 kms towards Cape Liptrap peninsula.
The western area in Waratah Bay commences just south of the Walkerville South township and extends approximately 6 kms north into Waratah Bay. The eastern Waratah Bay area commences at the Sandy Point township and extends west for approximately 4 kms.
Pipi Open Area 1
In south west Victoria extends from Sutton Rocks 38°08'38"S, 141°10'53.76"E to the South Australian Border in the west.
Pipi Open Area 2
The Pipi Open Area closest to Inverloch is contained between the coordinates of 38°43'52"S, 145°50'00"E and 38°50'00"S, 145°53'47"E along the Victorian coast.
Pipi Open Area 3
The Pipi Open Area 3 in Waratah Bay is contained within the coordinates of 38°52'54"S, 146°00'00"E and 38°50'00"S, 146°00'26"E along the Victorian coast to the north.
Pipi Open Area 4
The Pipi Open Area 4 is contained within the coordinates of 38°50'00"S, 146°07'22"E and 38°51'35"S, 146°10'00"E along the Victorian coastline.
Victorian Pipi Fishery Management Plan
The Victorian Fisheries Authority has commenced a process to develop a fishery management plan for the Victorian Pipi Fishery.
A Steering Committee has been formed to provide recommendations and expert advice in relation to the development of Victorian Pipi Fishery Management Plan (FMP) and to ensure that the FMP conforms to requirements of the Fisheries Act 2009 and Ministerial Guidelines.