The Victorian Fisheries Authority manages several commercial fisheries throughout the state.
These fisheries supply an extensive variety of species to domestic and international markets.
They provide some of the world's finest seafood, including abalone, rock lobster, King George whiting and snapper.
To ensure the sustainability of these valuable fisheries, the resources are managed to a world-class standard through a range of fisheries management tools and strategies.
Victoria's commercial fisheries are: